With an extensive menu the Wudinna Hotel comprises a wide variety of food for your individual tastes. All meat is locally grown and supplied, and the seafood is fresh out the waters of the West Coast. For the wine enthusiasts there is a wide selection of wines available in our wine room that will compliment any dish on the menu. After dinner sit back relax and help yourself to a coffee, tea or hot chocolate from our coffee machine. With delicious meals served 7 days a week, there is something for everyone.
Breakfast - 7:00am to 9:00am
Lunch - 12:00noon to 2:00pm
Dinner - 6:00pm to 8:30pm
Starters and Entrees
Garlic Bread $5.00
Baguette roll topped with garlic butter & lightly toasted
Oysters Kilpatrick
1/2 Dozen $12.00
Dozen $21.00
Natural Oysters
1/2 Dozen $11.50
Dozen $20.00
Battered Honey Chilli Prawns $10.00
Battered prawns fried topped with honey chilli sauce on a bed of rice
Nachos $9.00
Crispy corn chips served with salsa, topped with cheese & sour cream
Wedges $7.00
Crispy wedges topped with sweet chilli & sour cream
Soup of the day $7.00
Please ask wait staff for the soup of the day
Vegetarian
Vegetarian Spring Rolls $12.00
Vegetable filling wrapped in pastry & fried served with plum sauce
Vegetarian Stir-Fry $14.00
Vegetables wok tossed in garlic, honey & soy sauce with noodles
Salad Bar $8.00
Your choice of salads from our extensive salad bar
Children’s menu
Crumbed Calamari $7.00
Beef or Chicken Schnitzel $7.00
Ham & Pineapple Pizza $6.00
Chicken Nuggets $5.00
Crumbed Fish $7.00
Small Bowl of Chips $3.00
Large Bowl of Chips $5.00
From the Coast
Seafood Sensation $22.00
Crumbed whiting, calamari, scallops, battered prawns& Kilpatrick oysters with chips
Whiting $19.00
2 fillets of West Coast whiting, battered, crumbed or grilled with chips
Flake $15.00
2 pieces of flake battered, crumbed or grilled with chips
Creamy Garlic Prawns $18.00
Prawns pan fried in garlic, white wine & cream served with rice
Crumbed Scallops $16.00
Scallops lightly crumbed & served with chips
Salt & Pepper Squid $16.00
Marinated squid pieces tossed in salt & pepper seasoning served with chips
(All seafood served with lemon & tartare)
From the land
Fillet Mignon $22.00
Fillet steak wrapped in bacon accompanied with mushroom sauce & chips
T-Bone $20.00
Cooked to your liking & served with chips
Rump Steak $18.00
Seared to you desire & served with chips
Surf & Turf $22.00
Porterhouse topped with creamy garlic prawns & served with chips
Porterhouse $18.00
Tender steak cooked to your liking & served with chips
Beef Schnitzel $15.00
Topside steak crumbed, fried & served with chips
Moroccan Lamb Cutlets $18.00
Lamb cutlets seasoned in Moroccan spice served on a bed of
mashed potato with seasoned vegetables
Poultry
Chicken Satay $16.00
Grilled chicken tenderloins served on a bed of rice with satay sauce
Honey, Soy & Garlic Chicken Stir-Fry $15.00
Wok tossed chicken with vegetables, noodles & honey soy garlic sauce
Chicken Caesar Salad $15.00
Mixed salad topped with pan-fried chicken, bacon, egg, tomatoes,
Croutons, shaved parmesan cheese & Caesar dressing.
Chicken Breast Schnitzel $16.00
Chicken breast, crumbed & fried served with chips
Sauces
Gravy, Diane, Pepper, Satay or Garlic Butter $2.00
Parmigiana, Hawaiian, Kilpatrick, or Mushroom Sauce $3.00
Seafood Sauce, or Creamy Garlic Prawns Topping $4.00
LUNCH 12:00pm – 2:00pm
SUNDAY DINNER 6:00pm – 8:pm
Beef Schnitzel $13.00
Topside steak crumbed, fried & served with chips & salad
Chicken Schnitzel $14.00
Chicken breast crumbed, fried & served with chips & salad
Rump Steak $15.00
Seared to your desire with chips & salad
Mixed Grill $20.00 (front bar only)
Steak, lamb cutlet, sausage, bacon, egg & tomato with chips & salad
Hamburger $10.00 (lunchtime only)
Beef Pattie, onion, bacon, egg, cheese, tomato & lettuce with chips
Chicken Caesar Salad $14.00
Mixed salad topped with chicken, bacon, egg, tomatoes, croutons,
shaved parmesan cheese & Caesar dressing
Whiting $16.00
2 pieces of whiting, battered, crumbed or grilled with chips, salad, lemon & tartare
Seafood Basket $16.50
Crumbed flake, calamari, scallops, battered prawns with chips, salad, lemon & tartare
Wedges $7.00
Crispy wedges topped with sweet chilli & sour cream
SAUCES & TOPPINGS
Gravy, Diane, Pepper, Satay or Garlic Butter $2.00
Parmigiana, Hawaiian, Kilpatrick, Mushroom $3.00
Seafood Sauce, Creamy Garlic Prawns Sauce $4.00
DESSERT MENU
Hot Ice-Cream Balls $7.00
Crumbed Ice-Cream balls served with caramel topping & cream
Cheesecake $8.00
Please ask wait staff for the cheesecake of the month
Caramel Sin $8.00
A rich mud cake layered with caramel & chocolate served with cream
Pineapple Fritters $6.00
2 pineapple rings battered served with cinnamon, ice-cream & cream
Nut-Sundae Double $4.00
2 scoops of ice-cream served with your choice of topping & nuts
Nut-Sundae Monster $7.00
4 scoops of ice-cream served with your choice of topping & nuts
Ice-Cream Surprise $5.00
2 scoops of ice-cream with assorted lollies & sprinkles
Milo Cups $3.00
Toppings
Chocolate, Strawberry, Caramel, Banana, Sprinkles & nuts
